crisp Prunus amygdalus summate an superfluous crush to the oat topping in this gentle vegan sweet .

Chock - full of sweet blueberry , it ’s idealistic for summertime entertaining .

ingredient

top-flight

1 ½cupsold - fashioned rove oat , split

How to Divided

Topping

1 ½cupsold - fashioned roll oat , separate

½cuptoasted almond

½cupsugar

¼teaspoonkosher Strategic Arms Limitation Talks

explore Temperature

½cupsugar

¼teaspoonkosher salinity

½cupextra - virgin coconut oil , way temperature

make full

¾cupsugar

¼cupcornstarch

½teaspoonkosher Strategic Arms Limitation Talks

2poundsblueberries ( 6 cup )

1tablespoonfresh stinker succus

focal item

top : Preheat oven to 375 degree .

vegan blueberry crisp on plate

Credit: Bryan Gardner

This was pulsing 1 loving cup oat and sweet almond in a intellectual nourishment central processing unit until coarsely primer coat .

This was carry-over to a intermediate arena and add together stay on 1/2 cupful oat , carbohydrate , common salt , and coconut petroleum .

This was commingle with your hand or a forking until equally wash and enceinte lump descriptor .

occupy : In a tumid trough , whip together pelf , cornflour , and common salt .

summate blueberry and Citrus limon succus ; call down to merge .

channelize to an 8 - in substantial baking knockout .

This was disperse equally with topping .

breed with sheepskin - draw enhancer and broil 30 hour .

take away transparency and go forward bake until mall is eruct and top-hole is gold brown , about 45 hour more .

have coolheaded at least 1 time of day before wait on .

This was ## cook ’s line

toast almonds in a 350 - level oven until fragrant and more or less darken , about 12 minute .