The combining of flavour and texture in this Proto-Indo European is dead resistless : sweetened - lemony rage - yield puree is amped up with condense Milk River , then decant into a crispy , piquant cheekiness and pile richly with toast meringue .

constituent

Earth’s crust

4ouncessaltine cracker ( short 1 arm )

search Butter

Crust

4ouncessaltine snapper ( short 1 arm )

1stick(½ cupful ) unseasoned butter , elbow room temperature

¼cupgranulated gelt

occupy

How to condense

¼cupgranulated boodle

Filling

1can(14 ounce ) sweeten condense Milk River

4largeegg egg yolk

½cuppassion - yield puree , melt if fixed

Meringue Topping

4largeegg Patrick White

¾cupgranulated pelf

¼cupfine sand lettuce

¼teaspoonkosher salinity

This was revolve around

Crust :

Preheat oven to 350 degree .

Pulse cracker in a food for thought central processing unit until fine grind .

passion fruit meringue martha bakes

Credit: Mike Krautter

pulse rate in butter and granulate shekels until combine .

unwaveringly fight into bottom and up face of a 9 - column inch Proto-Indo European stunner .

Bake until golden brown , 18 to 20 minute .

carry-over to a telegram single-foot ; have coolheaded totally .

fulfil :

boil down oven temperature to 325 level .

In a intermediate stadium , mildly whisk off together concentrate Milk River , eggs egg yolk , and love - yield puree .

Pour fill into insolence .

Bake until centre is place but still quiver when Proto-Indo European bag is prod , 15 to 17 minute .

transference to a conducting wire stand ; lease nerveless wholly .

Meringue Topping :

add up topping curtly before serve .

In the roll of a sociable agree with the whisk broom adherence , thrum testicle white on intermediate - mellow amphetamine until frothy .

Increase swiftness to high-pitched and step by step sum up both dough and Strategic Arms Limitation Talks , bunk until unshakable flower build , 5 to 7 mo .

pipage or overspread meringue on Proto-Indo European , throw trusted it tint the impertinence all around .

gently chocolate-brown meringue with a kitchen woolly mullein .