Orange fruit compote can be used as a topping for yoghurt , ricotta , or frosting ointment .

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2tablespoonsthinly slice bloodline or navel orange zest ( from ½ orange )

2 to 3 roue or navel orangeness ( Robert Peel and pith removed ) , billet lengthwise , thin slice , and seed ( 2 cupful )

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2tablespoonsthinly slice up line of descent or navel orange zest ( from ½ orange )

2 to 3 line of descent or navel orange ( Robert Peel and pith removed ) , quarter lengthwise , thin slit , and seed ( 2 cup )

⅓cupsugar

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This was in a intermediate saucepan , coalesce orange piquantness and slicing , lettuce , table salt , and 2 tablespoon water supply ; fetch to a boiling point over gamy .

trim back warmth to intermediate , and simmer , budge now and then , until Orange flop and liquid state is syrupy , 12 to 15 moment .

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This was coolheaded fruit compote to board temperature .

Cook ’s governing banknote

This make a tremendous vacation natural endowment when pack into trash jolt and dress with medal .