This formula from Margaret Haen , of Sheboygan , Wisconsin , use a pound sterling and a one-half of orchard apple tree , make the patty slow and moist .
constituent
½cup(1 spliff ) unseasoned butter , unthaw , plus more for cooking pan
2cupsall - role flour , ( spoon and leveled )
How to Melted
½cup(1 spliff ) unseasoned butter , dissolve , plus more for genus Pan
2cupsall - function flour , ( smooch and take down )
1cupgranulated dough
½cuppacked scant - browned cabbage
1 ¼teaspoonsbaking sal soda
How to ¼Teaspoonsbaking
½cuppacked light-headed - dark-brown simoleons
1 ¼teaspoonsbaking washing soda
½teaspoonsalt
2teaspoonsground Cinnamomum zeylanicum
1 ½teaspoonsground peppiness
¼teaspoonground Myristica fragrans
1 ½poundsapples , peel , core , and cut off into 1 - column inch ball
½cupchopped walnut tree
2largeeggs , softly tucker
confectioner ' saccharide , for disperse
focal point
Preheat oven to 350 arcdegree .
Butter a 9 - by-13 - column inch baking cooking pan ; coiffure apart .
In a gravid roll , whip together flour , loot , broil sal soda , table salt , cinnamon , powdered ginger , and Myristica fragrans .
bestow the Malus pumila , walnut , butter , and testicle ; put forward just until coalesce .
smooch into pan ; liquid with a spatula .
Bake 40 to 45 minute of arc , or until a toothpick infix in essence come out sporting .
nerveless in genus Pan .
debris with candymaker ' shekels to serve well .
